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Bordeaux was predestined to
produce the world's greatest wines naturally.
With 113,384 hectares of AOC vines, it's five times bigger than
Beaujolais and there are marginally more hectares of vines
in Bordeaux than in all of Australia. It has an ideal climate, moderated
by the Gulf Stream, tempered by the Atlantic, with the Lands forest
providing a natural wind break to protect the vineyards. The
great diversity of microclimates and soils from clay to gravel,
chalk and limestone suit Bordeaux's different
grape varieties - Cabernet Sauvignon, Cabernet
Franc, Merlot, Sauvignon Blanc, Sémillon and Muscadelle.
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The richness of Bordeaux wines is
the result of a subtle blending of these different
grape varieties, combined with local skills, centuries of
experience and on-going research by
oenologists and technicians. The blending of different grape
varieties ensures that each wine has a flavor and
bouquet that is unique to each wine and unique to Bordeaux. Thanks to its scale and diversity,
Bordeaux produces wines for every taste, every mood and every budget.
From First Growth wines to small château and
top brand names, from dry white to sweet
white, red and rosé. The choice is yours.
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